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Personable communicator seeking a challenging role as a (INSERT EACH JOB TITLE HERE).
Excellent listening, verbal communication and interpersonal skills to xxxxxxin the trust, confidence and respect of clients, colleagues, vendors and others.
Stellar analytical, time management, attention to detail and orxxxxxxnizational skills, including prioritizing tasks.
Proficient with Microsoft Word, Excel and PowerPoint and a quick learner of new software programs.
Experience operating personal computers, printers, copiers, postage machines and cash registers.
Social Work (MSW);
planning to enroll in program starting in Spring 2018
Bachelor of General Studies, Human Services focus, Fort Hays State University; expected Dec. 2017 (3.0 GPA)
Administrative Operations Client Relations Teamwork/Collaboration
Drafting Correspondence Inventory Control Policies & Procedures
Stay-at-Home Mom Xxxxxx, XXXXXX 2012-Present
Raised multiple children, including a toddler and also homeschooled the children.
Office Administrator, Les Lambert Heat & Air Altus, OK 2005-2011
Provided outstanding administrative skills for this air conditioning and heating service provider.
Communicated effectively over the telephone to answer questions for prospective and existing customers.
Set service appointments for customers in an accurate, timely and efficient manner.
Displayed strong writing skills to prepare and edit routine correspondence, reports and records.
Assisted with billing functions, including preparing invoices.
Showcased strong orxxxxxxnizational skills to archive documents in a well-orxxxxxxnized fashion.
Maintained and updated files, inventory and database systems.
General Manager, Lambert Foods, LLC dba Quiznos Altus, OK 2008-2009
Displayed strong leadership skills while managing a high-volume, fast-casual restaurant.
Maintained diplomacy and tact to satisfactorily resolve complaints from customers.
Mentored, trained and coached team members to maximize their potential and excel.
Oversaw profit and loss of the business, including completing daily bank deposits.
Managed food and equipment inventory, including records, and also scheduled deliveries.
Ensured the facility met health, safety and fire regulations and guidelines.
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