Date

Hiring Agent Name

Title

Company Name

Address

City/State/Zip Code

Dear__________________:

I am currently seeking a challenging career opportunity in a (INSERT TITLE OF TARGET POSITION) capacity and am submitting my resume for your review. In advance, thank you for your time and consideration.

As demonstrated in the accompanying resume, my qualifications include over 30 years of professional experience in both restaurant management and administrative capacities. I have applied my skills and knowledge toward leading successful teams and streamlining existing processes to substantially improve performance. To complement this background, I possess excellent organizational, leadership and interpersonal skills.

As an employee, you will find me to be a driven team player committed to supporting you in achieving your objectives through superior performance. I am confident that I could be a valuable asset to your organization, and look forward to interviewing with you in the near future.

Sincerely,

Yyyyyy x. yyyyyy

• Results-oriented Professional possessing extensive administrative and leadership experience across multiple industries.
• Skilled in directing all daily operations within fast paced restaurants; maintaining focus on ensuring excellent customer service.
• Experienced in accounting/bookkeeping, payment processing, resolving inquiries and generating detailed reports.
• Strong analytical problem solving skills coupled with a proven attention to detail.

Sheet Metal Workers Local Union No# 28, New York City, NY 1988-2004 & 2008-Present

File Coordinator / Maintenance Assistant

• Demonstrate strong attention to detail while completing daily administrative tasks including report generation, accounts receivable management and handing various accounting functions.
• Provide excellent customer service throughout all in person and telephone interactions.
• Ensure accuracy throughout all payment processing, outstanding account balances, invoices and bank deposits.
• Associated responsibilities include office supply management, correspondence management and performing maintenance operations throughout 7 offices.
• Use Meta Viewer Enterprise 6.6 to complete scanning and indexing tasks.

J.E Agnew Food Service/Tim Horton s, Kingston, Ontario 2004-2008

Production Manager / Manager / Store Supervisor

• Fulfilled multi-faceted leadership position, focusing heavily on staff management, promoting a positive customer experience and achieving sales goals.
• Leveraged top notch communication skills to provide excellent customer service, promote repeated business and ensure satisfaction.
• Maintained accuracy throughout all financial transactions; checked cash balances after each shift, managed accounts receivable and processed payroll.
• Duties included inventory control, food safety regulation compliance and preparation of menu items.
• Utilized strong knowledge of restaurant menu to upsell products.

Arco Technical, Co., Brooklyn, New York 1983-1988

Floor Supervisor

• Implemented successful training processes for 5 staff members.
• Responsibilities included customer service, completing administrative tasks and operating equipment.

Associate Degree in Liberal Arts, Kingsborough Community College

Safety Hazard Course, WHIMIS; 2004

Microsoft Access Training; 2001

First Aid Certification; 2004

Building Individual & Team Performance Training; 2006

Management Course; 2006