Rose Tutuxxxxxxian

Dear Hiring Manager,

        I am writing this to apply for a summer internship program that would enable me to deliver work expectations behind my upcoming degree in Accounting. My resum is attached for your review and consideration.

While completing my baccalaureate degree, I am currently working as a Waitress/Bartender at the Seasons 52 Restaurant, first in Bridgewater and then in Princeton, XXXXXX. Prior to this, I was with Applebee s Restaurant in Xxxxxx and served as an Assistant Manager at the Friendly s Restaurant in Bridgewater and Piscataway. For more details, please take a moment to go through my resum .

In all my professional engagements in the hospitality industry, I have taken every opportunity to harness my basic knowledge in bookkeeping and operations support, developing and demonstrating my personal strength that include a passion for achieving business objectives through sustained customer-focused and results-driven work excellence. Along the way, I have also proven my interpersonal communication skills that help build relationships with customers, management, and industry professionals across diverse ethnicities in attaining shared commitments.

I am confident that my education, experience, and personal strengths provide the right mix of qualifications with which I can be a valuable member of your team even in a brief internship capacity. Should you need further clarification, or would prefer to schedule an interview, please do not hesitate to reach me through my phone or email address indicated in the heading. Thank you so much for considering me, and I look forward to hearing from you soon.

Sincerely,

ROSE TUTUXXXXXXIAN

Attachment: Resum

Rose Tutuxxxxxxian

Summer Accounting Internship

Qualifications Profile

    Highly self-motivated and results-driven student/service professional with a forthcoming degree in Accounting and more than 4 years providing high-performance customer service and business operations management in the hospitality industry.

    Detail-oriented, analytical and methodical with critical thinking to resolve work issues even in stressful situations.

    Flexible and adaptable with quick learning abilities to reach high productivity levels in fast-paced work environments and new or demanding assignments.

    Well-organized and resourceful with multitasking skills that optimize limited resources to achieve outstanding results. From current tasks with or without supervision.

Key Expertise

    Full-Cycle Corporate & Branch Accounting

    Fiscal & Budget Administration

    Customer Service Management

    Hospitality Business Operations

    Point of Sales Operations

    Process/Workflow Improvement

    Inter-Office Coordination

    Policies & Regulatory Compliance

    Office & Staff Administration

    Inventory Management

    Records & Document Management

    Office & Staff Administration

    Time Management

Technical

    Exspearencene with SAP software

    MS Office (Word, Excel, PowerPoint, Access, & Outlook)

    Email/Webmail, Web Research, Social Networking, & Online Collaborative Computing

Education & Credentials

    RIDER UNIVERSITY Ÿ Lawrenceville, XXXXXX

B.S. in Accounting (Expected: Spring 2017)

Coursework: Income Tax, Auditing and Attestation, Advanced Topics in Accounting, Management Accounting, Supply Chain, Information Systems, Big Data, Business Law

    RARITAN VALLEY COMMUNITY COLLEGE Ÿ Branchburg, XXXXXX.

A.A in Business Administration (2015)

Coursework: Principles of Accounting, Business Ethics, Economics, Financial Accounting, Statistics, Information Processing, Business Management, Business Law

Professional Training & Certifications

    ServSafe Certification

Academic & Professional Affiliations

    Member: Phi Delta Kappa Honor Society

Relevant Professional Experience

Accounting Support

    Assisted the lead accountant in basic booking functions that involved journalizing sales, payroll, accounts payables and purchasing transactions for a service business.

    Assisted the cashier in reconciling daily sales receipts and preparing sales reports.

Business Operations Management

    Assisted the Manager in providing seamless operations and task management in a restaurant.

    Performed bookkeeping support during peak operations.

    Performed HR tasks in applicant interviews, placement and staff developing in a service business.

    Managed inventory of kitchen stocks and supplies ensuring consistent availability.

Customer Service Support

    Addressed customer complaints professionally and courteously in highly demanding hospitality business, coordinating with management in resolving food quality issues.

    Mentored and trained restaurant serves on customer service as well as menu items.

    Ensured compliance with safety and sanitation standards.

Work History

Waitress/Bartender, Seasons 52 Restaurant Ÿ Bridgewater/Princeton, XXXXXX Apr 2015 Present

Waitress, Applebee s Restaurant Ÿ Xxxxxx, XXXXXX Mar 2014 Apr 2015

Restaurant Assistant Manager, Friendly s Restaurant Ÿ Bridgewater /Piscataway, XXXXXX Aug 2012 Feb 2014