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Yyyyyy x. yyyyyy

9023 Tacoya Rd., #Y0000 xxxxxx xxxx , xxxx , xxxxx 00000
xxx-xxx-xxxx
abc@xyz.com

*** Plan on relocating soon to Washington State ***

Summary of Qualifications

         Award-winning hospitality professional with a consistent, proven track record of performance.

         Experience communicating effectively with a diverse client base in a fast-paced environment.

         Solid time management, attention to detail and organizational skills, including prioritizing tasks.

         Demonstrated ability to work well independently as well as part of a team.

         Working knowledge of Micros.

Professional Experience

 

Aramark (formerly, Delaware North Concession Services) Fall 2007-Present

Cocktail Server, Majestic Bar (formerly, Ahwahnee Bar), Yosemite National Park (2004)

         Earned Employee of the Month honors on two separate occasions for outstanding performance.

         Personally cleared more than $2,000 in revenue on summer days at this diverse, upscale high-volume restaurant that servers everyone from vacationing families to VIPs.

         Work closely with hotel staff, including kitchen and dining room personnel, to ensure guest satisfaction.

         Listen carefully to guests to understand their needs, including of both food and spirits.

         Have performed seasonally as a Wine Steward during the Bracebridge Dinners.

Tuolumne Meadows, Yosemite National Park Summer 2007

Lead Cashier/Cashier

         Excelled in a fast-paced environment while collaborating effectively with colleagues.

Aramark (formerly, Delaware North Concession Services) 2004-Summer 2007

Cocktail Server, Majestic Bar (formerly, Ahwahnee Bar), Yosemite National Park (2004-Summer 2007)

Bartender, Majestic Bar (formerly, Ahwahnee Bar), Yosemite National Park (2004)

 

K-Mart 2001-2004

Department Manager

         Earned a promotion to Department Manager while also studying at the College of the Redwoods.

Aramark (formerly, Delaware North Concession Services) 1998-2001

Food Runner, Majestic Bar (formerly, Ahwahnee Bar), Yosemite National Park (2000)

Dishwasher and Prep Cook, Pasta Plus (1999)

Housekeeper, Yosemite Lodge (1998)

Education and Training

 

ServSafe Certified

 

Studied Creative Writing, Film and History, College of the Redwoods; 2001-2002

 

Studied Professional Writing, University of North Alabama; 1998-1999

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